Air Fryer Guides

Air fryer bacon cooks at 180°C for 7-10 minutes. Learn regular and thick-cut timing, smoke prevention, and cleanup.

2026-05-24

Air fryer baked potato at 200°C takes 35-45 minutes depending on size. Get exact timing, oil tips, and doneness checks.

2026-05-24

Basket and oven-style air fryers cook differently. Learn timing, browning, rack placement, and model adjustments.

2026-05-24

Air fryer broccoli cooks at 200°C for 8-10 minutes. Learn floret size, oil amount, frozen timing, and browning tips.

2026-05-24

Air fryer Brussels sprouts cook at 195°C for 12-15 minutes. Learn halving, cut-side placement, and frozen timing.

2026-05-24

Air fryer burgers cook at 190°C for 10-12 minutes. Get safe internal temperature, patty thickness tips, and cheese timing.

2026-05-24

Air fryer cauliflower cooks at 200°C for 12-15 minutes. Learn floret size, oil, seasoning, frozen timing, and shake method.

2026-05-24

Air fryer chicken breast at 200°C takes 12-15 minutes for a 170-200g piece. Exact times by thickness, frozen tips, and mistakes.

2026-05-24

Air fryer chicken wings cook at 200°C for 20-24 minutes. Get crispy skin, frozen wing timing, sauce timing, and safe temperature.

2026-05-24

Air fryer cooking chart with exact times and temperatures for chicken, fish, vegetables, frozen foods, potatoes, meat, and reheating.

2026-05-24

Air fryer fish fillets cook at 200°C for 8-12 minutes depending on thickness. Get cod, tilapia, frozen, and breaded timings.

2026-05-24

Air fryer fish sticks cook from frozen at 200°C for 10-12 minutes. Get crisp coating, safe center tips, and mistakes.

2026-05-24

Air fryer frozen burgers cook at 190°C for 14-18 minutes. Get safe internal temperature, flip timing, and juicy tips.

2026-05-24

Air fryer frozen chicken nuggets cook at 190°C for 10-14 minutes. Learn shaking, crisping, and center-temperature checks.

2026-05-24

Air fryer frozen fries cook at 200°C for 12-16 minutes. Exact timing for thin, standard, thick, and crinkle-cut fries.

2026-05-24

Avoid common air fryer mistakes: overcrowding, wrong temperature, too much oil, skipped preheat, and trusting color over doneness.

2026-05-24

Air fryer mozzarella sticks cook at 190°C for 6-8 minutes from frozen. Learn timing, leak prevention, and spacing.

2026-05-24

Air fryer pizza rolls cook at 190°C for 7-9 minutes from frozen. Heat the center without bursting the filling.

2026-05-24

Air fryer pork tenderloin cooks at 200°C for 18-22 minutes. Learn pull temperature, rest time, and slicing tips.

2026-05-24

Air fryer sweet potato fries cook at 190°C for 14-18 minutes. Learn cut size, starch, oil, and shaking tips.

2026-05-24

Air fryer tater tots cook at 200°C for 12-14 minutes from frozen. Learn shake timing and crisping tricks.

2026-05-24

You can put foil in an air fryer only when it is weighed down by food and does not block airflow. Learn when foil helps.

2026-05-24

Preheating an air fryer improves browning for meat, fries, frozen food, and vegetables. Learn when 3 minutes matters.

2026-05-24

Reheat food in your air fryer at 160–175°C (325–350°F) for 3–10 min—not full cook temps. Charts for pizza, fried chicken, fries, rice, safe temps, 6 mistakes.

2026-05-13

Air fryer french fries at 200°C (400°F) take 15–20 minutes fresh, 12–16 minutes frozen. Exact times by cut, crispiness tips, and 6 mistakes that make fries soggy.

2026-05-09

Air fryer pork chops at 200°C (400°F) take 12–16 minutes depending on thickness and bone. Exact times for boneless and bone-in, doneness guide, and 6 mistakes to avoid.

2026-05-09

Air fryer salmon at 200°C (400°F) takes 8–10 minutes for a 2.5 cm fillet. Exact times, temps, doneness cues, and 6 mistakes to avoid for perfect results.

2026-05-09

Air fryer shrimp at 200°C (400°F) takes 6–8 minutes for fresh, 8–10 for frozen. Exact times by size, doneness cues, and 5 mistakes that make shrimp rubbery.

2026-05-09

Air fryer steak at 200°C (400°F) takes 8–14 minutes depending on thickness and doneness. Exact times for rare, medium, and well-done, plus 6 mistakes to avoid.

2026-05-09

Air fryer vegetables cook at 180–200°C (355–400°F) in 8–20 minutes. Exact temps and times for broccoli, Brussels sprouts, zucchini, asparagus, and 10 more vegetables.

2026-05-09

Boneless chicken breast cooks at 200°C (400°F) for 12–15 minutes. Every cut has different timing — here's the full breakdown with a chart, tips, and internal temp targets.

2026-05-09

A complete air fryer temperature chart for chicken, steak, fish, vegetables, frozen food, and baked goods — in both Celsius and Fahrenheit.

2026-05-03

Scaling an air fryer recipe isn't just dividing ingredients — basket capacity and piece size change your cook time. Here's exactly how to adjust.

2026-05-03

Air fryer baking: reduce temp by 25°F (14°C) and cut time 10–15%, not 20%. The smaller reduction prevents overbrowning before the center sets.

2026-04-29

An air fryer is a convection oven — but smaller size and more aggressive airflow create real differences in temperature, timing, and results.

2026-04-29

Frozen food needs a smaller temperature reduction than fresh recipes — drop only 25°F (14°C), not the usual 50°F, or you'll get a browned exterior and a cold center.

2026-04-29

A practical guide to air fryer accessories organized by what you're trying to solve — sticking, oil control, baking, cleanup, and more.

2026-04-28

A complete guide to converting oven temperature and cooking time for any recipe to air fryer settings. Includes a Celsius and Fahrenheit conversion chart.

2026-04-22