About AirFryerConvert.com
AirFryerConvert.com is a free collection of air fryer calculators, cooking charts, and practical guides for home cooks. The goal is simple: turn oven recipes, ingredient weights, temperatures, and serving sizes into air fryer settings that are easy to understand before you start cooking.
Content is written and maintained by the AirFryerConvert Editorial Team. We focus on clear time and temperature ranges, safe internal temperatures for proteins, and repeatable conversion rules rather than vague cooking advice.
How our air fryer conversions work
- Baseline rule: because air fryers circulate heat more efficiently than ovens, conventional oven recipes usually drop by about 50°F (28°C), fan oven recipes by about 25°F (14°C), and cooking time by about 20%.
- Food-specific adjustments: frozen foods, crowded baskets, baked goods, fish, and thicker cuts often need different timing adjustments. We call those out in calculators and food guides instead of forcing every recipe into one rule.
- Brand offsets: the brand converter applies small temperature offsets for common brands such as Ninja, Cosori, Philips, and Instant Pot on top of the baseline oven-to-air-fryer conversion.
- Weight and serving tools: the weight and serving calculators keep the original cooking logic visible. They estimate changes, but still explain when batch cooking or a thermometer check matters more than simply adding minutes.
Food safety and source policy
For meat, poultry, fish, and seafood, our guides use widely accepted food-safety targets: poultry at 165°F (74°C), ground meat at 160°F (71°C), whole-cut beef and pork at 145°F (63°C) with a 3-minute rest, and fish or shellfish at 145°F (63°C). These targets align with USDA food-safety guidance.
Air fryer models vary, so our cooking times are practical ranges rather than guarantees. When safety matters, we recommend checking doneness with an instant-read thermometer and using visual cues such as browning, crispness, and texture.
How pages are reviewed and updated
- Calculator formulas are kept in code so the same rule powers the tool, examples, and explanatory copy.
- Food guides are checked against the structured food dataset used by the site’s charts and food pages.
- When a page is refreshed, we may add an updated date, clearer quick answers, FAQs, or better internal links.
- Reader corrections are reviewed and used to improve cooking ranges, clarity, and safety notes.
Affiliate and ads disclosure
Some product links may be affiliate links, which means the site can earn a commission if you buy through those links. This does not change the price you pay. Display ads may also appear when ad monetization is enabled. Recommendations and cooking guidance are written to be useful first, not to force a purchase.
Get in touch
Questions, corrections, or suggestions — reach us at contact@air-fryer-convert.com.